Crunchy

Crunchy lettuce is valued more for its texture than for its flavor. Its bitter flavor adds the perfect equilibrium, particularly when combined with fruity dressings. Its shape gives an engaging difference to compliment lettuce leaves. It yields an alternate kind of nibble, with the goal that every significant piece of plate of mixed greens offers an assortment of textures.
It is normally eaten cold and raw in plates of mixed greens, sandwiches, cheeseburgers, tacos, and in numerous different dishes. Crunchy lettuce can be fulfilling when decorated with a substantial dressing like Buttermilk-Blue Cheese.